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Lunch Menu

Let yourself be recommended by our chef
    • Starters

    • Fennel, orange, and semi-cured cod

      Sorry, this entry is only available in European Spanish. For the sake of viewer convenience, the content is shown below in the alternative language. You may click the link to switch the active language.

    • Dried octopus Volta i Volta

    • Main course

      [CHOOSE]

    • Squid and artichoke paella

    • Sea bass with celeriac and Granny Smith apple

      Sorry, this entry is only available in European Spanish. For the sake of viewer convenience, the content is shown below in the alternative language. You may click the link to switch the active language.

    • Duck breast with beetroot and raspberries

    • Dessert

    • Roasted strawberry tulip with mascarpone cream

Please let us know if you have any allergies or dietary requirements.