Cocktail peppers stuffed with fresh goat cheese and dried fish in our house
6€
Starters
Rabbit terrine with pan-fried foie gras, shallot and pickles
10€
Monkfish toast and smoked ling roe
12€
Carbonara marina with swordfish and courgette
15€
Squid, black pudding and gnocchi
18€
Char grilled octopus, chickpeas and sesame dressing
18€
Scampi with lemon air 12€ x 100gr
Flame aubergine with cured bluefin tuna belly
16€
Main courses
Braised eel with seasonal vegetables
24€
Grouper, brown lentils and crayfish
24€
Grilled bluefin tuna belly, aubergine, peppers, dried tomato and caper
24€
Lamb 2 ways: tenderloin and tortellini stuffed with lamb
22€
Churrasco Angus with sweet onion, confít cucumber and pickled tomato
22€
Crispy suckling pig, with pickled radicchio, beetroot and dried apricot
20€
Dessert
Torrija, home made french toast, with raisins and ice cream
7€
Creamy chocolate with peanut foam and cocoa cookie
5€
Cherry tartlets
7€
Selection of cheese with quince paste
8€
Baklava with dried fruits, sweet potatoes and rose water cream
6€
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Please let us know if you have any allergies or dietary requirements.
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